The Clarendon Sunday
SUNDAY
12:00 PM - 7:00 PM
BOOKING ESSENTIAL
STARTERS
Soup of the Day (V)
£5
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Smoke Leek & Nori Terrine (V)
Coconut & Horseradish
£6
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Venison Liver Pate
Endive & Orange Marmalade
£6
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Rabit & Apricot Terrine
Confit Mushrooms & Sourdough
£6
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Rillettes of Goose (V)
Peach Chutney & Toasted Brioch
£6
LUNCHTIME BITES
Served Until 4:00 PM
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All Sandwiches Served
With Chips & Salad
Steak Baguette
Mushroom, Onion,
Sun Blushed Tomatoes
£12
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Beef & Horseradish Sandwich
£10
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Pork Sandwich
Stuffing & Apple Sauce
£10
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Fish Butty
Tartare Sauce
£12
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Halloumi & Avocado Sandwich
Red Pepper Mayo
£10
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Smoked Salmon Platter
Lemon & Black Pepper Cream
£12
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Yorkshire Platter
Ham, Cheese, Piccalilli, Bread
£12
DESERTS
Sticky Toffee Pudding
Vanilla Ice Cream / Custard
£6
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Bread & Butter Pudding
Vanilla Ice Cream
£6
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Crumble of the Day
Custard
(Gluten Free available)
£6
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Caramelised Pineapple
Coconut Ice Cream, Coconut Floss,
Rum Jelly
£7
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Cheese Board
Apple & Pear Chutney, Crackers
SUNDAY LUNCHES
(All served with Duck Fat Roast Potatoes, Yorkshire Pudding & Seasonal Vegetables)
Roast Loin Yorkshire Dales Pork
Apple Sauce
£19.50
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Roast Rump Yorkshire Dales Beef
£21.50
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Braised Shoulder Yorkshire Dales Lamb
£20
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Roast Leg of Venison
£18
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Beetroot Gnocci
Radicchio Leaf, Yorkshire Blue,
Beurre Noisette
£18
Please speak to our Staff about Vegan and fresh Fish Dishes
PUB CLASSICS
Clarendon Pie
Chips & Peas
£17
Fish & Chips
Mushy / Garden Peas
£17
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Yorkshire Dales Gammon
Eggs, Chips & Peas
£16
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Yorkshire Dales Sausage & Mash
Onion Gravy
£14
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Please inform us of any allergies.
We will do our best to accommodate you so if you have any special requests, please ask!
