The Clarendon Lunches
MONDAY- SATURDAY
12:00 PM - 2:30 PM
BOOKING ESSENTIAL
80% of our menu is sourced within 3 miles of our pub working in partnership with our farming community.
BAGUETTE SANDWICHES
Served with Chips & Salad
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Gluten Free Bread is Available
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Beef & Horseradish 10
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Hog Roast 10
Apple & Stuffing
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Steak 12
Mushroom & Sun-dried Tomato
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Halloumi 10
Avocado & Red Pepper
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Turkey 10
Stuffing & Cranberry
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Fish Butty 11
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Brie 10
Bacon & Cranberry
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MAINS
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Fish & Chips 18
Mushy or Garden Peas & Tartare Sauce
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Full Crust Clarendon Pie 18
Chips & Peas
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Sausage and Mash 17
Onion Gravy
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Yorkshire Dales Gammon 18
Egg, Pineapple, Chips & Peas
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Chicken & Chorizo Penne 17
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Hand-made Beetroot Gnocchi (v) 19
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Venison Burger 18
Streaky Bacon, Red Leicester Cheese, Salad
Chips & Onion Rings
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Full English Breakfast 15
Sausage, Bacon, Beans, Mushroom, Tomato
Black Pudding & Eggs (your way)
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Sri Lankan Prawn Curry 19
Jasmine Rice, Poppadums
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STARTERS
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Soup of the Day (V) 7
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Duck Liver Pate 8
Toast & Onion Marmalade
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Olives 10
Balsamic Vinegar, Olive Oil & Bread
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Prawn Toast 10
Peanut Butter Dipping Sauce
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Baked Goat Cheese 8
Walnut Salad (V)
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Please inform us of any allergies.
We will do our best to accommodate you so if you have any special requests, please ask!